Our Drinks

Discover the Gold Mines Hotel drinks list, where craft beers mingle with an expansive cellar of regional and international wines, delicious spirits, cocktails and crisp ciders; all chosen to complement our cuisine at one of Bendigo’s top restaurants.

Drinks

Spirits

Gin

Four Pillars Rare Dry Gin 12

West Winds 12

Tanqueray 12

Sipsmith London Dry 12

Plymouth Sloe 12

Melbourne Gin Company 12

Haymans Old Tom 12

Bombay Saphire 10

Aviation Gin 12

Four Pillars Spiced Negroni Gin 12

Macedon Ranges Dry Gin 12

Hendricks 14

Flinders Ranges Butterfly Pea 14

Flinders Ranges Farrier Gin 14

Flinders Ranges Quandong Gin 14

Flinders Ranges Outback Lemon & Lime 12

Noble Bootleggers Passionfruit 12

Noble Bootleggers Contemporary 12

Macedon Ranges Citrus Gin 12

North American Whiskey & Rye

The Gospel Straight Rye Whiskey 14

Rittenhouse Rye Whiskey 14

Buffalo Trace Bourbon Whiskey 14

Bulliet Bourbon Whiskey 12

Canadian Club 12

Jack Daniels 12

Jim Beam Bourbon Whiskey 12

Southern Comfort 12

Whiskey

Fuji Single Grain Japanese 16

Oban 14 West Highland 18

Glenkinchie Single Malt 15

Talisker 57 North Skye Single Malt 14

Writers Tears 14

Glenmorangie The Nectar d’or 12yo 14

Laphroaig Single Malt 10yo 13

Johnnie Walker Black Label 13

Jameson Irish Whisky 12

Johnnie Walker Red Label 12

Tequila

Patron XO 18

Calle 23 Blanco Tequilla 14

Don Julio Anjeo Tequilla 14

Espolon Reposado 12

Calzadores 12

Vodka

Grey Goose Vodka 14

Tilde Raw Vodka 14

Macedon Ranges Vodka 12

Macedon Ranges Raspberry Vodka 12

Absolut 12

Belvedere 12

Zubrowka, The Bison 12

Smirnoff 12

Rum

Diplomatico Reserva Exclusive Rum 14

Bundaberg Rum 12

Mt Gay Rum 12

Pampero Anejo 12

Beer, Cider and Ready to Drink

On Tap

Kirin Ichiban, Lager 5% 14

Stone & Wood Pacific Ale 4.4% 12

Furphy Ale 4.4% 12

Guinness 4.2% 16

Brewers Collective Pale Ale 3.6% 12

XXX Mid Strength 3.5% 11

James Squire Ginger Beer 4.0% 12

Kirin Hyoktsu; vodka, soda 6.0% 15

Stubbies & Cans

Brewers Collect Hazel Pale 5.2% 12

Mitta Black Velvet Revolution 4.9% 10

Passionfruit Smash 4.2% 12

Wild Cheery Ale 5.0% 15

Evergreen King Double IPA 7.8% 14

WAW Red Roo IPA 6.5% 14

Stomping Ground IPA 6.0% 12

Moon Dog Hazy IPA 6.2% 12

Voodoo Ranger Hazy IPA 5.0% 12

WAW Best IPA 6.7% 14

WAW Sth Melb Draught 4.5% 10

Stone & Wood Big Pale Ale 5.6% 10

Mitta Extra Fresh Bitter 5.4% 10

Mitta Middabitter 3.5% 10

Mitta Pale L:ager 4.6% 10

Mornington Free Pale Ale 0.5% 12

Jetty Road Pale Ale 4.8% 12

Moon Dog Pale Ale 4.5% 12

Corona 4.5% 10

Iron Jack 3.3% 10

S & W Pacific Ale stubbie 4.4% 10

XXXX stubbie 4.6% 10

Carlton Dry 4.9% 10

Carlton Draught 4.6% 10

Crown Lager 4.9% 10

Byron Bay Lager 4.2% 10

O’Brien Gluten Free Pale Ale 4.5% 12

Vandestreek Non-Alc IPA 0.5% 12

Guinness Draught 0.0% 12

Carlton Zero 0% 12

Cider

Harcourt, Apple Cider 5.0% 12

Harcourt, Pear Cider 5.0% 12

Harcourt, Dry Apple Cider 7% 12

Harcourt, Session Cider 3.5% 12

Ready to Drink

Vodka Cruiser Raspberry 4.6% 10

Macedon Hard Latte 5% 12

Four Pillars Navy Gin & Ginger 6.5% 10

Macedon Cherry Gin & Tonic 5.0% 10

Macedon Citrus Gin & Tonic 5.0% 10

Macedon Dry Gin & Tonic 5.0% 10

Macedon Pink Gin & Tonic 5.0% 10

Moon Dog Fizzer Juicy 4.0% 12

Moon Dog Fizzer Sour 4.0% 12

Moon Dog Summer Pash 4.0% 12

Vodka Cruiser Pineapple 4.6% 10

Jack Daniels & Coke 4.8% 12

Billsons Pineapple 3.5% 12

Billsons Fruit Tangle 3.5% 12

Macedon Vodka, Lime, Soda 5.0% 10

Macedon Raspberry Vodka 5.0% 10

Hard Rated 4.5% 12

Hell Raiser Rum & Coke 8% 10

Bundaberg Select VAT 6% 15

Hell Raiser Bourbon & Coke 8% 10

Jim Beam & Coke 4.8% 12

Hell Raiser Whiskey & Coke 6.5% 10

Cocktails & Mocktails

Cocktails

Mojito 20

White rum, lime, mint & soda

Margarita 20

Cointreau, lime, tequila

Espresso Martini 20

Espresso, Macedon Ranges Coffee Liquor, Vodka, Frangelico

Aperol Spritz 20

Aperol, Prosecco, soda, orange

Cosmopolitan 20

Vodka, Cointreau, Cranberry, Lime

Old Fashion 20

Rye whiskey, bitters, orange

Bloody Paloma 20

Bloody shiraz Gin, grapefruit soda, lemon

Passionfruit Martini 20

Chinola Passionfruit liquor, Vodka, Soda

Negroni 20

Gin, Campari, Sweet Vermouth

French Martini 20

Vodka, Pineapple & Chambord

Mocktails

Pineapple Mocktail 14

Pineapple, coconut, soda water

Passionfruit Mocktail 14

Passionfruit, lemonade, pineapple

Virgin Mojito 14

Lime, Mint, Soda

Wines by the Glass

Sparkling

2024 Buller Wines, The Nook Prosecco, King Valley 14

2021 Bress, Blanc de Blanc, Yarra Valley 18

Whites

2024 Granite Hills, Riesling, Grampians 14

2024 Tellurian, Riesling, Heathcote 14

2023 Buller Wines, Pinot Grigio 14

2022 Howard Park, Sauvignon Blanc, WA 14

2022 Bress, Black label Chardonnay, Yarra Valley 14

2024 Tellurian, Fiano, Heathcote 15

2024 Tellurian, Vermentino, Heathcote 14

2023 Granite Hills, Gruner Veltliner, Macedon Ranges 14

2022 Dopff, Gewurztraminer, France 14

2023 Buller Wines, Moscato, Rutherglen 14

Red

2022 Buller Wines, Shiraz, Heathcote 14

2019 Turners Crossing Shiraz Voigner 14

2021 Passing Clouds, Graeme’s Blend, Bendigo 14

2019 Balgownie Estate, Cab Sauvignon, Bendigo 14

2020 Mandurang Valley, GSM, Mandurang 14

2022 Gil Graves, Sangiovese, Central Vic 14

2021, Musk Lane, Syrah, Yandoit Hills 14

2023 Bress, Pinot Noir 14

Pink

2023 Granite Hills, NARDOO Rose, Macedon Ranges 15

2021 Gil Graves, Rose, Central Vic 14

2021 Turner Crossing, Rose 14

2024 Tellurian, Rose, Heathcote 14

Wine by the Bottle

Sparkling

NV Buller Wines, The Nook Prosecco, King Valley 55

Sourced from the King Valley. It’s fresh and clean, with little hints of orange sherbet and blossom. A perfect balance of sweet and dry.

2021 Bress, Blanc de Blanc, Yarra Valley 80

Yarra Valley, 100% chardonnay, fine bead, delicate flavor & balance, an elegant sparkling.

2018 Balgownie Macedon Pinot Noir Chardonnay, Yarra Valley 80

White flowers, citrus & grilled peaches with toasty yeast characters. Elegant bubbles for a special occasion.

NV Bress, Bressecco, Bendigo 65

Dry, aromatic and flavoursome, punctuated with gentle effervescence.

2020 Black Wallaby, Madelyn Sparkling Rose’ 60

With strawberries in abundance on the nose, this wine delivers a crisp, fresh finish on the palate with soft gentle bubbles.

2024 Byronsvale, Vintage Sparkling Shiraz, Bendigo 80

Palate soft entry, nice bubble attack, smooth mid palate and finish. Nice sweetness in balance with acidity and soft dry tannins.

Champagne

NV Bollinger Champagne 140

Bollinger style is distinctive for its full-bodied toasty character derived from a high proportion of Pinot Noir and theinclusion of base wine that has been matured in oak

NV Moet & Chandon Champagne 100

Includes aromas of green apple and citrus, mineral nuances, and white flowers, with mature notes like brioche, cereals, and fresh nuts.

NV GH Mumm 110

Feature notes of citrus (grapefruit, lemon), white fruits (peach, apricot) and more complex notes of vanilla, honey, and pastry.

Riesling

2024 Tellurian, Riesling, Heathcote 70

Tellurian Riesling is made in a fresh, dry style which displays the influence of our ancient red Cambrian soils. Organically certified

2024 Granite Hills, Riesling, Macedon Ranges 62

Bright floral and minerally driven nose. Pear and apple flavours on a dry light bodied, but nicely intense palate.

2023 Clarnette, Riesling, Grampians 48

It exhibits delightful lime and lemon notes with some apple blossom flowers. shaped by natural acidity it flows beautifully on the palate.

2019 Torzi Matthews, The Frost Dodger, Riesling, Eden Valley 52

It’s known for its grapefruit, green apple, and lime notes, complemented by a firm, citrusy acidity and a long, crisp finish.

2020 Rockford, Vine Vale, Riesling, Barossa Valley 92

Complex profile with a nose of lime, honey, and white flowers, evolving on the palate to reveal notes of pineapple, pear, and a touch of dried dates.

2013 Granite Hills, Riesling, Very Limited 75

Boasts intense aromatics with notes of passionfruit, lime, and mineral, a dense palate, and a long finish with a keen acidity.

2013 Passing Clouds, Riesling, Bendigo 60

True lemon barley and a minerality gifts the palate interest alongside classic lemon-lime Riesling character.

Gruner Veltliner

2022 Granite Hills, Gruner Veltliner, Macedon Ranges 66

Presents with bright citrus flavours like lemon and lime, along with hints of grapefruit and apricot.

2020 Boat O’Craigo, Black Spur, Gruner Veltliner, Yarra Valley 72

Bright, crisp acidity, and flavours of citrus, stone fruit, and white pepper. It exhibits aromas of just-ripe white stone fruit, winter greens, and bramble.

Voigneer

2021 Turners Crossing, Viognier, Bendigo 50

A lovely rendition of the variety, showing ripe apricot, fig, mixed spice and oatmeal characters on the nose, leading to a wonderfully weighted palate.

2023 Gil Graves, Viognier, Bendigo 50

Fresh, stone fruit flavours, particularly apricot and peach, with a hint of honeysuckle and bright acidity.

Pinot Gris/Grigio

2023 Buller Wines, Pinot Grigio, King Valley 50

Exhibits fresh, crisp f lavours with notes of Nashi pear, citrus, and blossoms. Known for its balanced acidity and a fruity finish with hints of freshly cut pear.

2024 Pondalowie, Pinot Grigio, Bambara 50

Crisp and full-f lavoured: fresh nashi pear, green apple, lychee, honeysuckle, cinnamon and lemon and lime citrus notes.

2024 Ten Minutes by Tractor ‘10X’ Pinot Gris, Mornington Peninsula 72

Pear and guava notes add to the lively expression of fruit of this wine and the chalky fine undertones of ginger and clove spice.

2023 Quealy Wines, Musk Creek Pinot Gris, Red Hill 60

Described as having f lavours of almond paste, honeydew melon, and papaya, with a touch of cinnamon spice.

2023 Mulline, Pinot Gris, Geelong 65

Medium bodied, low sweetness, with medium acidity, some fruitiness, low tannins, medium alcohol and no oak.

Sauvignon Blanc

2022 Howard Park, Sauvignon Blanc, WA 60

In the cool, southern reaches of Western Australia, Sauvignon Blanc has the time to develop great varietal purity, intense flavour and structural exactness.

2022 Balgownie, Black Label Sauvignon Blanc, Ngambie Lakes 55

Loads of fresh tropical fruits, thinking mango, pawpaw and passionfruit here, all framed by lovely, cool herbaceous notes.

2021 Sorrenberg, Sauvignon Blanc, Beechworth 86

Known for its bright, fresh citrus notes, a hint of gooseberry, and a crisp, balanced acidity.

2022 Forester Estate, Sauvignon Blanc, Margaret River 70

Clean aromas with underlying richness and varietal fruit characters of lychee and passionfruit. There’s a subtle hint of blackcurrant

2024 Bird in Hand, Sauvignon Blanc, SA 50

Lifted, fresh and punchy aromas, of lemongrass, passionfruit and citrus blossom. The palate sings, with fresh lime, grapefruit and white peach.

Chardonnay

2023 Bress, Chardonnay, Y arra Valley 52

Peach, melon aromas and flavours, with considered use of French oak.

2023 Passing Clouds, Chardonnay, Bendigo 48

A golden straw colour is followed by aromas of toasted almonds, guava and stone fruit, particularly peaches followed by a rich, full flavoured and slightly sweetish palate.

2021 Musk Lane, Chardonnay, Faraday Vineyard 75

A judicious use of oak, partial malo-lactic fermentation, and a very slight oxidative.

2024 Buller Wines, Calliope, Chardonnay, Rutherglen 54

Characterized by ripe peach, apricot, and honeycomb aromas, along with hints of butterscotch, toast, and spicy nougat.

2021 Nocturne, SR Treeton, Chardonnay, Margaret River 48

A delicate, acid-driven profile with flavors of ripening stone fruit, grilled limes, and a distinct Indian Ocean salinity.

2019 Rill House, Chardonnay, Macedon Ranges 98

“My Deer Bride” Chardonnay 2021 showcases a distinctive character, with notes of grapefruit, cumquat, and roasted almonds, complemented by citrus and nougat.

2018 Yeringberg, Chardonnay, Yarra Valley 120

Notes of peach, delicate oak, and vanilla, along with hints of citrus peel.

Other White Varieties

2021 Musk Lane, Malvasia Istriana, Colbinabbin 65

Featuring f loral notes like elderf lower and honeysuckle, alongside fruity elements such as Fuji apple and bosc pear, and even hints of musk and marmalade.

2024 Tellurian, Fiano, Heathcote 50

Flavors often feature green apple, grassy, lemon, and lime citrus, with a fresh acidity, light body, and subtle waxy texture with honey-like characters on the back palate.

2019 Unico Zelo, River Sand, Fiano, Waikerie SA 64

Lovely frangipani nose with some juicy pineapple, golden kiwi, apple whiffs too. Almond kernel signature, apricot, nectarine, all wrapped in that honeyed, oily texture.

2021 Musk Lane, Fiano, Colbinabbin 65

Expect light, fresh stone fruit f lavours, with a playful palate due to the acidity

2022 Chalmers, Pecorino, Heathcote 55

It has a chalky, minerally structure with a full-bodied, luscious, and creamy texture, offering flavours of fresh peach and melons.

2024 Tellurian, Vermentino, Heathcote 55

Bright and refreshing profile with notes of green apple, herbaceous hints, and pear.

2020 Yeringberg, Marsanne Roussane, Yarra Valley 142

A blend of Marsanne and Roussanne grapes, producing a wine with a rich, honeyed character, and notes of apricot, melon

2022 Weathercraft ‘Amphora Blanco’ Albarino Chardonnay, Heathcote 70

A very savoury, nutty nose with some yoghurt but the palate is much more fruit driven with peach and apricot and a lovely line of acidity

2021 Zarate, Albarino, Rias Baixs, Spain 120

It’s known for its lively character, often featuring citrus, green fruit, and subtle hints of f loral and herbal notes.

2024 Buller Wines, RLB Moscato, Rutherglen 50

features fresh, grapey f lavours with pineapple and tropical fruit notes. A citrus acidity balances the sweetness, and it has a spritzy tingle.

2021 All Saints Estate, Moscato, Rutherglen 60

Exhibits note of pear and honeysuckle, alongside a crisp, grapey f lavour and hints of lush, ripe fruit.

2023 Dopff Au Moulin, Gewurztraminer, France 50

The palate is classically varietal with hints of Turkish delight and a long spicy finish

Rose

2024, Tellurian, Rose, Heathcote 55

The palate offers a dry, savory, and chalky texture with red berry fruit flavours. It’s inspired by the light, dry, savory rosés of Provence.

2021, Granite Hills, NARDOO Rose, Macedon Ranges 60

A delicate, pale pink hue and a refreshing palate bursting with notes of red berries, citrus, and a clean, crisp finish.

2023, Gill Graves, Rose, Heathcote 58

This wine features tastes of baked quince, slight rosemary spice, strawberry and dried apple.

2021, Turners Crossing, Rose, Bendigo 50

Rosehip f lorals and strawberries on the nose with a palate of exotic Turkish delight and nougat nut complexity.

Gamay

Gamay2023, Granite Hills, Gamay Noir, Macedon Ranges 84

Presents with a ruby-red colour and offers a blend of sweet and savory notes, with hints of pepper and floral undertones.

Sangiovese Tempranillo Grenache

2022, Gil Graves, Sangiovese, Central Vic 62

A balance between sweet and savoury fruit and structure. Fragrant expression with bright, ripe cherry fruit flavour and gentle tannin

2022, Black Wallaby, Sangiovese, Bendigo 50

Bursting with bright, juicy, sweet red fruits and mixed with dried herbs and spice, this wine is full of vibrancy and energy.

2020, S.C Pannell, Dead End, Tempranillo, McLaren Vale SA 60

Highly perfumed with powerful notes of cherry and dark chocolate with hints of sweet cola and sandalwood.

2020, Mandurang Valley, GSM, Grenache Shiraz Mourvedre, Bendigo 60

Bright ruby red in colour, showing spicy fruit on the nose and palate. Overtones of raspberries and black cherries with added complexity

Pinot Noir

2024, Bress, Pinot Noir, Yarra Valley 70

Fragrant, supple, complex, sour cherries and spice

2023, Dominque Portet, Pinor Noir, Yarra Valley 90

The wine is medium-bodied and packed with cherries, raspberries, and plum flavours. It’s fragrant and poised

2020 Ata Rangi, Crimson, Pinot Noir, Martinborough NZ 210

A full fragrant nose of juniper, cranberry and red plum meld with spice and herbal notes of cardamon, pink peppercorn and dried oregano

2021 Black Wallaby, Pinot Noir, Macedon 80

Undertones of earthy ripe core, fused with sweet spices and fine delicate tannins, creates a wine with an elegant, balanced finish.

2014, Lignier-Michelot Morey-Saint-Denis, Pinot Noir, France 250

Nose of black fruit, palate mineral, lifted, airy, floating. A sort of blackberry jelly fruit on the finish which is still dry and taut

2015, Domaine Taupenot-Merme Chambolle-Musigny, Pinot Noir, France 245

A fragrant bouquet with raspberry, wild strawberry and rose petal aromas that are very well defined. The palate is medium-bodied.

2013 David Duband, Vosne Romanee, Pinot Noir, France 325

Intense black fruit aromas, including blueberry, cassis, and plum, alongside floral hints of rose petal and violet.

2015, Domaine Collotte Marsanny, Cuvee Vieiles Vignes, Pinot Noir, France 180

Made from old vines and in most years is a blend of five individual vineyards in Marsannay.

Cabernet Franc & Malbec

2023, St Leonards, Cabernet Franc, Rutherglen 85

It exhibits notes of red fruits, spices, and herbs, along with a hint of oak

2017, Heathcote II, Myola, Cab Franc, Merlot, Cab Sauv, Heathcote 72

The wine also exhibits red fruit flavours, mineral undertones, and a good level of texture with dry tannins.

2017, Pondalowie, Cabernet Malbec, Special Reserve, Bambara 110

Complex wine, Malbec contributes the concentrated mulberry and plush bramble lift that hover over the undercurrent of cassis.

Merlot & Cabernet Sauvignon

2021, Buller Wines, Balladeer, Cabernet Sauvignon, Rutherglen 65

Deep plums, currants, and chocolate aromas. It features ripe red berry fruits, firm tannins, and a lingering length on the palate

2017 Granite Hills, The Gordon, Cab Sauv, Cab Franc, Merlot, Macedon 65

The palate is softly textured, with berry fruit and cocoa flavours, finishing with smooth mature tannins.

2021 Paul Osicka Selection, Cab Sauvignon, Colbinabbin 65

Lifted ripe blackcurrant and red plum scents delicately infused with bay leaf followed by some dusty earth, vanillin cedar and spice notes.

2019 Ellis Wines, Rebel Range, Cabernet Sauvignon, Heathcote 45

Deep and intense, with base notes of mahogany, blood plums, and black forest cake, balanced by supporting tannins.

2018, Byronsvale, Cabernet Sauvignon, Bendigo 60

Full bodied red wine with dark red fruit flavours and a savoury taste. This wine shows classic tannin structure with elegance and length

2018, Katnook Estate, Squires, Cab Sauvignon, Merlot, Coonawarra 56

Dark fruit, like blackcurrant and blackberry, alongside hints of spice and cedar. The palate often features a balance of fruit and earthy notes

2013 Redman, Cabernet Sauvignon, Merlot, Coonawarra SA 95

The palate offers rich fruit and fine-grained tannins, with a long, flavourful finish.

2014 Majella, The Malleea, Cab Sauvignon, Coonawarra 165

A rich and full-bodied experience with notes of blackcurrant, plum, and chocolate, balanced by firm tannins and a lingering finish

2021 Nocturne, SR Cabernets, Cab Sauv, Merlot, Malbec, Yallingup 80

Hints of dark fruit, spices, and an earthy character, with a long, finish.

2016, Balgownie Estate, Merlot, Bendigo 65

Has a lively, deep cherry red colour and a pleasant leafy varietal character. The finish is usually long and fine, with a balance of tannins.

Shiraz

2018 Turners Crossing, The Crossing, Shiraz 120

Tightly packed full of black fruit, spice, cloves and olive. The oak characters are integrated into the wine, giving the wine power, balance and richness.

2018 Buller Calliope, Shiraz, Rutherglen 90

Ripe red fruit experience with notes of cherry and blackcurrant, complemented by warming Christmas spices and a touch of cocoa and vanilla.

1928 Buller 1928 Block Shiraz, Rutherglen 140

The 1928 Block of Shiraz is one of the earliest plantings at our Calliope Vineyard. Resulting in a yield of exceptionally high quality fruit, showcased in this wine.

2018 Granite Hills, Shiraz, Macedon Ranges 84

The palate is rich, mouth filling, well balanced and complete. It finishes long, with a final grip of fine tannins and persistent spicy fruit flavours

2021 Passing Clouds, Graeme’s Blend, Shiraz Cabernet Sauv, Bendigo 65

Rich and complex profile with notes of blackberry, plum, and black fruit, alongside hints of oak, chocolate, and spice.

2019 Black Wallaby, Shiraz, Bendigo 45

It has a mild palate with gentle tannins and a balanced structure, with notes of red fruits and subtle oak spice

2021 Pondalowie, Vineyard Blend, Shiraz, Cab Sauv, Malbec, Bambara 54

A complex amalgamation of ripe raspberry, red berry fruits with well-integrated oak, adding touches of vanilla, cinnamon, cedar and chocolate.

2022 ATR ‘Chockstone’ Shiraz, Grampians 52

It features notes of blackberries, cassis, dark chocolate, and black pepper spice, with hints of violets and liquorice.

2022 Pondalowie Shiraz, Bambara 60

Complex aromas and flavours of wild blackberry, plum, dark chocolate and cherry, intertwine seamlessly with clove and black pepper spices.

2019 Turners Crossing, Shiraz Viogner, Bendigo 50

A wine that is a classy and complex affair. Lovely hints of Viognier’s spicy apricots are mixed with aromas of, blackcurrant and raspberries.

2019 Mount Ophir Estate, Shiraz, Rutherglen 490

Deep red in colour, this low-yielding, handmade wine is an ultra-premium, modern expression of Rutherglen Shiraz. Bright and intense aromas of wild
blackberries, plums and dark chocolate with notes of spice and cinnamon

Syrah

2019, Musk Lane, Syrah, Glen Willow Vineyard 70

More herbaceous than years previous without looking at all green. A good amount of whole bunch lifts aromatics and provides additional structure.

2019, Fleet, Syrah, Yarra Valley 68

Rich and intense red wine with a focus on fruit and spice, particularly pepper. It exhibits flavours of raspberry, cherry, and blackberry, with a hint of pepper.

Durif

2021, Buller, Calliope Durif, Rutherglen 90

A robust and complex flavour profile characterized by dark fruit, oak, and spice notes. Known for its deep colour, high tannins, and powerful fruit flavours.

Dessert Wines

NV All Saints Muscat, Rutherglen (60ml) 12

NV Chambers Muscadelle, Rutherglen (60ml) 12

NV All Saints Grand Tawny, Rutherglen, (60ml) 14

Penfolds Grandfather, Rare Tawny, SA (60ml) 14

2002 Toro Albala, Pedro Ximenez (60ml) 18

2018 Turners Crossing, Picolit (90ml) 14

2017 Lome, Vin Santo, Bendigo 60

Liqueurs & Aperitifs

Aperol 12

Baileys 12

Campaari 12

Oscar 697 Rosso 12

Oscar 697 Dry 12

Cointreau 12

Dom Benedictine 12

Dramburie 12

Frangelico 12

Luxardo Maraschino 12

Mr Black 12

Pimms No.1 12

Ricard Absinthe 12

Non-Alcoholic Drinks

Coca Cola 5.50

Coke No Sugar 5.50

Lemonade 5.50

Solo 5.50

Raspberry 5.50

Harcourt Sparkling Apple 6.50

Soda Water 5.50

Indian Tonic Water 5.50

Tonic Water 5.50

Orange Juice 5.50

Apple Juice 5

Pineapple Juice 5

Cranberry Juice 5

Ice Coffee (with or without ice cream) 7

Ice Chocolate (with or without ice cream) 7

Bottomless sparkling water 5pp

Hot Drinks

Cappuccino 5.50

Latte 5.50

Flat White 5.50

Piccolo 5.50

Espresso 5.50

Short Black 5.50

Long Black 5.50

Macchino 5.50

Mocha 5.50

Hot Chocolate 5.50

Breakfast 5

Mad Hatter Tea Co. Breakfast

Green Tea 5

Mad Hatter Tea Co. Green Tea

Peppermint Tea 5

Mad Hatter Tea Co. Peppermint Tea

Chai Tea 5

Mad Hatter Tea Co. Chai Tea

Earl Grey 5

Mad Hatter Tea Co. Earl Grey

Reserve Your Table

Make A Reservation

Book your table at Gold Mines Hotel and enjoy the complete menu, from entrées and seasonal mains to Mibrasa wood-fired steaks, sides, kids favourites and elegant desserts. Reserving ahead guarantees the ideal seating time and seamless service at one of Bendigo’s favourite restaurants.

The Perfect
Wedding Venue

Bendigo’s heritage-rich wedding venue, where manicured gardens, grand verandas and timeless interiors create a celebration beyond compare.

BOOKING TERMS AND CONDITIONS

Thank you for making a booking at the Gold Mines Hotel. We ask that you follow the requests of the staff who are here to ensure the safety and enjoyment of you and other guests.
  • If you are unwell, please stay home.
  • You are welcome to bring a cake. We can present that cake to the table for you and then plate the cake for your guests. We charge $5 per person for the cake to be portioned,and served with ice cream, this is capped at $50. If you wish to serve your cake yourself, you are welcome at no cost.
  • It is important that you and your guests arrive at the designated booking time as your table may be required 2 hours after your designated booking time for a subsequent booking.
  • We reserve right to modify the area in which you have booked, in accordance with weather conditions, capacity of designated areas and venue function bookings to ensure your comfort and enjoyment.
Should you not agree with the above terms and conditions, please feel free to contact us to discuss otherwise receipt of the terms and conditions via a valid book constitutes acceptance. We thank you for your understanding.